Banana ice cream made in an ice cream maker
Published on 13 July 2026
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In this heat my ice cream maker is always working. I often make custard or fruit ice creams. With this banana version I also made little ice lollies, which children and adults love. Always choose ripe fruit: it will be sweeter.
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Method
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- Step 1 of 7
I set the ice cream maker to cooling mode. Meanwhile I peel the bananas and coat them with the squeezed lemon juice.
- Step 2 of 7
I put the bananas, sugar and milk in the blender jug.
- Step 3 of 7
I blend very well.
- Step 4 of 7
I set the timer for 25 minutes, press the paddle button, add the mixture and cover.
- Step 5 of 7
After 25 minutes I check it. If soft and aerated, I remove it from the machine; if still too soft, I leave it another 5 minutes. Then either keep it in a box in the freezer or put it in ice cream moulds.
- Step 6 of 7
When frozen, I remove them from the moulds. For an even more indulgent version, melt dark chocolate and coat them.
- Step 7 of 7
I keep them individually in food bags.
Original source: https://incucinaconlilly.com/2026/07/13/gelato-alla-banana-con-gelatiera/