Salmon and prawn skewers with courgette and carrot
Published on 26 May 2025
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Quick tasty skewers, made ahead if wanted. I air-fried.
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Ingredients
INGREDIENTS FOR 2 SKEWERS
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Method
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I wash courgette, peel carrot and cut ribbons with a peeler.
I wrap salmon in courgette.
Prawns in carrot.
I thread onto wooden skewers and air-fry preheated at 180°C for 20 minutes. Serve with salad.
Original source: https://incucinaconlilly.com/2025/05/26/spiedini-di-salmone-e-gamberi-con-zucchine-e-carote/