Golden air-fryer courgettes
Published on 12 September 2024
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A very quick, tasty side in an air fryer or normal oven. I use the fryer often: shorter times, crisp results and little oil. Carrots are delicious too.
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Method
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I mix a few tablespoons of oil with salt and pepper on a plate; some oil is needed for the coating to stick.
I wash, trim and cut large courgette sticks.
On another plate, I mix breadcrumbs by eye with a few tablespoons of Parmesan, oregano and garlic powder.
I combine and coat courgettes thoroughly in oil.
I press each stick into the crumb mixture to cover completely.
Ready.
I arrange in one layer on the air-fryer rack.
I cook at 200°C for 10 minutes.
I turn.
I cook another 10 minutes until golden and crisp.
Original source: https://incucinaconlilly.com/2024/09/12/zucchine-dorate-in-friggitrice-ad-aria/