Pavesini biscuits with mascarpone and Nutella
Published on 20 June 2015
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Ingredients and method
The preparation remains in its original order; guided mode is not available for this structure.
Need a very quick, tempting sweet? An easy recipe even a child can make.
INGREDIENTS
Pavesini
Nutella
Mascarpone
Cold coffee
Desiccated coconut
I spread half the Pavesini with mascarpone.
Half with Nutella.
I sandwich in pairs.
No set quantity: make as many as your ingredients allow.
Prepare coffee.unsweetened, and quickly dip paired Pavesini.
Put desiccated coconut on a plate and fully coat soaked biscuits.
Continue to the end.
Refrigerate at least 1 hour before tasting. You cannot call these difficult!
INGREDIENTS
Pavesini
Nutella
Mascarpone
Cold coffee
Desiccated coconut
I spread half the Pavesini with mascarpone.
Half with Nutella.
I sandwich in pairs.
No set quantity: make as many as your ingredients allow.
Prepare coffee.unsweetened, and quickly dip paired Pavesini.
Put desiccated coconut on a plate and fully coat soaked biscuits.
Continue to the end. 
Refrigerate at least 1 hour before tasting. You cannot call these difficult!Original source: https://incucinaconlilly.com/2015/06/20/biscottini-pavesini-mascarpone-e-nutella/
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