Noodles with courgettes and prawns
Published on 19 September 2024
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Noodles are pasta usually found in Asian restaurants, made at home or sold in supermarket international sections. I served this as a complete meal, making 2 generous portions.
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Method
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I wash and trim courgettes, remove centres and cut sticks.
I put extra virgin olive oil and chopped garlic in a pan.
Once garlic starts frying, I add courgettes over high heat, chilli, salt and pepper and quickly cook, keeping crisp.
I add prawns blanched briefly in lightly salted water and chopped parsley.
I boil noodles in lightly salted water; soy sauce is salty. My packet said 7 minutes, but 4 was enough to avoid softness. I add to vegetables, pour in soy sauce and mix, adding pasta water if needed.
Taste and decide whether more soy sauce is needed.
Original source: https://incucinaconlilly.com/2024/09/19/noodles-con-zucchine-e-gamberi/