In cucina con LillyRecipes made with love
Language / Lingua
Choose your kitchen

Mini banana pancakes without added sugar (for babies)

Published on 11 June 2026

Favourites stay in this browser only. Sign in to save them to your account.

A quick recipe for my grandson’s snack, which he really enjoyed, although I must say the adults liked it too. I used rice flour, but ordinary flour, oat flour or another kind also works. A way to use very ripe bananas; naturally you can make them larger for adults.

Do I have all the ingredients?

INGREDIENTS FOR 10 MINI PANCAKES

You have 0 ingredients out of 5

You still need 5 ingredients

The checklist only records what you have available: it does not check allergens or food safety.

Selections and your current step are saved in this browser for this recipe.

Method

The preparation remains in its original order; guided mode is not available for this structure.

I put the banana in a bowl and mash it with a fork.

I add the grated lemon zest and squeeze in a few drops of juice.

I add the egg and mix.

I add the flour and baking powder and mix to remove any lumps, still using the fork.

The batter is already ready.

I grease a non-stick pan with very little oil and add small spoonfuls of batter, keeping the heat low.

I let them brown for a few minutes on one side, then turn with a spatula.

I arrange them on a plate as I go. The original says they keep in the fridge for a couple of days.

Another very indulgent alternative for adults: add a spoonful of batter, put a teaspoon of Nutella in the centre and cover with more batter. Amazing!!! 😜🤪

Original source: https://incucinaconlilly.com/2026/06/11/pancake-mini-alla-banana-senza-zucchero-per-baby/

Reserved advertising space · no adverts are active