Recipes awaiting English translation are labelled as Italian originals. English search returns published English translations. Individual linguistic review is pending.
Traditional recipes
Collection: Traditional
Recipe results
Pasta
Beetroot tagliatelle with vegetables
7 March 2015
Pasta
Fresh beetroot pasta: tagliatelle
5 March 2015
Tarts
Coconut and pineapple tartlets
2 March 2015
Desserts
Soft glazed baked doughnuts
27 February 2015
Fish main courses
Salmon parcels with potatoes, capers and thyme
24 February 2015
Risottos
Brown rice risotto with artichokes
23 February 2015
Tarts
Cocoa crumble tart with ricotta and chocolate chips
22 February 2015
Pasta
Linguine with olives, tuna and capers
21 February 2015
Main courses
Aubergine and sausage skewers using leftovers
19 February 2015
Gnocchi
Blue potato gnocchi with cream, Gorgonzola and walnut sauce
18 February 2015
Gnocchi
Pumpkin spätzle with leeks and pancetta
17 February 2015
Side dishes
Sautéed artichokes
16 February 2015
Tagliolini pasta
Squid ink tagliolini with pumpkin and prawns
15 February 2015
Tarts
Master pastry chef Iginio Massari's basic shortcrust pastry
14 February 2015
Spoon desserts
Hot chocolate
13 February 2015
Pasta
Baked penne with mushrooms and sausage
12 February 2015
Main courses
Pork fillet bites in milk and curry sauce with sautéed courgettes
11 February 2015
Chicken main courses
Grilled chicken breast and courgettes with flavoured salts
10 February 2015
Fruit and vegetable juices
Apple, celery and cucumber juice with pomegranate
9 February 2015
Main courses
Marinated baked pork ribs, chicken wings and potatoes
8 February 2015
Biscuits and pastries
Meringues with hazelnuts and chocolate
7 February 2015
Side dishes
Hake with vegetable spaghetti and basil sauce
6 February 2015
Ravioli and tortelli
Buckwheat tortelli with Bitto, potatoes and cabbage in butter and sage
5 February 2015
Soups
Celeriac and potato soup
4 February 2015