Baked salmon with asparagus
Published on 13 October 2017
Favourites stay in this browser only. Sign in to save them to your account.
Selections and your current step are saved in this browser for this recipe.
Ingredients and method
The preparation remains in its original order; guided mode is not available for this structure.
A quick but very tasty recipe. I used frozen asparagus; for fresh, prepare as usual: peel the stalks, wash and remove the tough, fibrous ends.
INGREDIENTS FOR 2
2 salmon portions
20 fresh or frozen asparagus spears
1 lemon
1 shallot
Dry white wine
Extra virgin olive oil
Salt
Pepper
I arrange the asparagus on a parchment-lined baking tray and add salt, pepper and extra virgin olive oil.
I bake for 5 minutes at 200°C, while preparing a shallot.
I peel and thinly slice it.
I remove the salmon skin and check for bones.
I remove the asparagus, leaving the oven on, and scatter over some shallot.
I put the salmon on top with the remaining shallot and some lemon slices.
Photo unavailableI add salt, freshly ground pepper and a drizzle of extra virgin olive oil.
I sprinkle with a little white wine.
I bake for 20/25 minutes at 200°C, reducing to 180°C if browning too much.
The salmon should be cooked but moist inside. A truly delicious dish! 😋
INGREDIENTS FOR 2
2 salmon portions
20 fresh or frozen asparagus spears
1 lemon
1 shallot
Dry white wine
Extra virgin olive oil
Salt
Pepper
I arrange the asparagus on a parchment-lined baking tray and add salt, pepper and extra virgin olive oil.
I bake for 5 minutes at 200°C, while preparing a shallot.
I peel and thinly slice it.
I remove the salmon skin and check for bones.
I remove the asparagus, leaving the oven on, and scatter over some shallot.
I put the salmon on top with the remaining shallot and some lemon slices.Photo unavailableI add salt, freshly ground pepper and a drizzle of extra virgin olive oil.
I sprinkle with a little white wine.
I bake for 20/25 minutes at 200°C, reducing to 180°C if browning too much.
The salmon should be cooked but moist inside. A truly delicious dish! 😋Original source: https://incucinaconlilly.com/2017/10/13/salmone-al-forno-con-asparagi/
Reserved advertising space · no adverts are active