Celery with Gorgonzola and walnuts
Published on 23 March 2021
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A quick, tasty starter with mild or strong Gorgonzola. Choose tender blanched celery for raw eating.
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Ingredients
INGREDIENTS
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Method
Introductory photographs from the original
0 steps completed out of 7
- Step 1 of 7
I wash, string and cut celery into equal lengths, and work Gorgonzola with fork in a bowl.
- Step 2 of 7
I add cheese.
- Step 3 of 7
I cream and add ginger if liked.
- Step 4 of 7
Ground pepper.
- Step 5 of 7
I chop walnuts.
- Step 6 of 7
I mix into cream, reserving some to decorate.
- Step 7 of 7
I fill celery, add reserved walnuts and oil.
Original source: https://incucinaconlilly.com/2021/03/23/sedano-gorgonzola-e-noci/